Sunday, August 14, 2016

Cucumber Gazpacho

Ok~ Before we start ..
YES~ I know it looks like hummus. 
But it tastes so good and refreshing who cares!!!

After making Tomato Gazpacho, I decided to experiment with more cold soups. I mean it was sooooo easy and tasty.
 Ok fine
I had lots of cucumbers!!!

Now the trick to this recipe is hot sauce.  I used tabisco sauce but pick whatever you like best.

By the way this pairs great with a cheese quesidilla or sandwich.

2 Cucumbers 
3 cloves of garlic
1 slice of bread
1/4 cup of Olive Oil
1 tsp Apple Cider Vinegar 
1/4 tsp Hot Sauce
1/4 cup Parmescan Cheese

1~ Put cucumbers, garlic, Olive Oil, Vinegar, hot sauce, salt and pepper in the blend.  Blend until 
2~TASTE IT!!  If it taste good, add the 
Slice of bread and blend again.
OPTIONAL ~Run the soup through a strainer to get a smoother texture.
3~ Put in the fridge to chill for 30 minutes or until cold.
4~ Pour  the soup into a bowl.  Add the fancy stuff.  Drizzle on hot sauce and Olive Oil.  Sprinkle extra Parmescan Cheese.

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